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The restaurant was founded in 1980 with the intention of spreading a new vision based on vegetarian food, organic farming and grain products.

Homemade crafts and premium. A style that has survived until now and even has infected other restaurants in the same sector.

Biocenter is a cozy and warm perfect to hold events: workshops, courses of food, lectures, meetings, special parties or dinners for large groups, always adapting to our clients.
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